Showing 1 - 4 results of 4 for search 'CHEMISTRY OF FOOD COMMODITIES', query time: 0.45s Refine Results
  1. 1
    Unusual aspects of the fat content of mealworm larvae as a novel food
    “... The work focuses on some aspects of content and properties of the fat in mealworm as a novel food...”
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    Article
  2. 2
    Welfare of the mealworm (Tenebrio molitor) breeding with regard to nutrition value and food safety
    “...<p>Livestock welfare is an important condition for obtaining high-quality and safe food. According...”
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    Article
  3. 3
    Basil – a comparison of the total phenolic content and antioxidant activity in selected cultivars
    “... of the common gastronomic commodities in the human diet could help to prevent the formation of free radicals...”
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    Article
  4. 4
    Electronic nose in edible insects area
    “.... In western countries this commodity is not fully appreciated, and the worries about edible insect food safety...”
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    Article
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