Showing
1 - 1
results of
1
for search '
COMMERCIAL FOOD SERVICE OPERATION
'
Skip to content
Home
High Impact Articles
Search Options
UiTM Open Access
Search by UiTM Scopus
Advanced Search
Search by Category
Discovery Service
Sources
Jawi Collection
UiTM Journals
List UiTM Journal in IR
Statistic
About
Open Access
Creative Commons Licenses
COKI | Malaysia Open Access
Report Technical
User Guide
Contact Us
Search Tips
FAQs
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Tag
Find
Advanced
Reset Filters
Author:
Agata M. Niewczas
Reset Filters
Show filters (1)
Author:
Agata M. Niewczas
Search Results - COMMERCIAL FOOD SERVICE OPERATION
Showing
1 - 1
results of
1
for search '
COMMERCIAL FOOD SERVICE OPERATION
'
, query time: 0.72s
Refine Results
Sort
Relevance
Date Descending
Date Ascending
Call Number
Author
Title
1
The Effect of Thermocycling on Surface Layer Properties of Light Cured Polymer Matrix Ceramic Composites (PMCCs) Used in Sliding Friction Pair
by
Daniel Pieniak
,
Agata Walczak
,
Agata M. Niewczas
,
Krzysztof Przystupa
Published 2019-08-01
“
... layer of composites relevant to the
operational
quality. Two
commercial
materials manufactured...
”
Get full text
Article
Search Tools:
Get RSS Feed
—
Email this Search
Back
Narrow Search
Format
Article
1
Sources
DOAJ
1
Collections
DOAJ
1
Author
Agata M. Niewczas
Agata Walczak
1
Daniel Pieniak
1
Krzysztof Przystupa
1
Language
English
1
Year of Publication
From:
To:
Loading...