Review on knowledge management as a tool for effective traceability system in halal food industry supply chain

by Samsi, Siti Zakiah Melatu, Ibrahim, Othman, Tasnim, Rahayu
Published 2012

Halal assurance management system in chicken broiler industry

by Ramli, M. H., Rosman, A. S., Khan, A., Fadzillah, N. A., Hassan, A. M., Darawi, A. B. B. S., Saari, Z., Jandra, M., Jamli, N. A. O.
Published 2020

The Needs of halal transportation control in Malaysia: a multiple case study approach

by Mohamad Husny Hamid, Zuhra Junaida
Published 2010

Penggunaan sel stem dalam pengkulturan daging: analisis menurut perspektif hukum Islam

by Hamdan, Mohammad Naqib, Ramli, Mohd. Anuar, Ab. Rahman, Azman
Published 2019

Exploring the implementation of islamic friendly hotel practices in Malaysia

by Md. Salleh, Nor Zafir
Published 2017

Hygiene logistics practices in osman goat farm at kangkar tebrau

by Husin, E. R., Salamon, H. B., Rosman, A. S. B., Muhamad, N. H. B. N., Noor, S. S. B. M., Hamdan, M. N. B., Ruskam, A. B., Kadikon, S. B., Rosli, M. R. B., Hamzah, N. A. H. B., Awang, N. F. B., Shukri, A. B., Ishak, F. I., Wan Ismail, W. N. H.
Published 2020

Hubungan makanan dan pemakanan halalan toyyiba dengan akhlak

by Minhat, Aemy Liza
Published 2014