Showing 221 - 240 results of 2,433 for search 'CUSTOMER SERVICE FOR FOOD SERVICE', query time: 0.28s Refine Results
  1. 221
  2. 222
  3. 223
    by TSENG, HUI-SHENG, 曾懷陞
    Published 2016
    ... the consumers’ awareness for quality and their rights for services of food and beverage, including restaurant...
    Get full text
    Others
  4. 224
    by Sheng-Yen Hsu, 許勝彥
    Published 2013
    ... the international strength. If chain and franchise industry improve service quality and increase customer...
    Get full text
    Others
  5. 225
    by Lan-Ying Chen, 陳蘭英
    Published 2006
    ... that customer satisfaction will be affected by service quality. A better service quality will create a higher...
    Get full text
    Others
  6. 226
    by KAO, HSIAO-KUANG, 高曉光
    Published 2017
    ... orientation and service performance. The purpose of this study is to explore the relationship among customer...
    Get full text
    Others
  7. 227
    by Lu, I-Hsin, 盧宜欣
    Published 2016
    ... Taiwanese food and beverage market. How to improve the quality of catering services, interactive relations...
    Get full text
    Others
  8. 228
  9. 229
    by Boo, Huey Chern, Ting, Lee Hui
    Published 2011
    Subjects: ...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...
    Get fulltext
    View Fulltext in UiTM IR
    Article
  10. 230
    Subjects: ...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...
    Get fulltext
    View Fulltext in UiTM IR
    Article
  11. 231
  12. 232
  13. 233
  14. 234
  15. 235
  16. 236
    Subjects: ...Customer retention...
    View Fulltext in Publisher
    Article
  17. 237
    Subjects: ...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...
    Get fulltext
    View Fulltext in UiTM IR
    Article
  18. 238
    Subjects: ...Hospitality industry. Hotels, clubs, restaurants, etc. Food service...
    Get fulltext
    View Fulltext in UiTM IR
    Article
  19. 239
    by Jhu Syuan, 朱選
    Published 2006
    ... is to evaluate and verify the correlation among customer complaint, service recovery, customer value and customer...
    Get full text
    Others
  20. 240
    by WU,YAN-JHU, 吳炎珠
    Published 2019
    ... accommodation, delicious food, specific local product, festival, and entertainment as diverse services...
    Get full text
    Others