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222“... to establish a positive learning attitude under the open-learning environment of students' self-management...”
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224“... of Food and Beverage Management at National Kaohsiung Hospitality College indicates that: 1.Factors...”
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226“... of the students in the department of Food & Beverage Management in Vocational High Schools. Questionnaire survey...”
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227“..., societal style and family structure, the food & beverage industry in Taiwan developed rapidly. As a result...”
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228“... Satisfaction with Practice Subject for Students in the Food and Beverage Management in Continuation Vocational...”
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229“... of classroom goal structure and personal goal orientation on the students of Food and Beverage Management...”
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230“... of senior and vocational high school students from departments of food and beverage management. The self...”
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231“... internationalization of food programmes, enhance the international status of Taiwan food and domestic employment...”
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232“... scale” questionnaire, distributed 200 copies to both teachers and management in Food and Beverage...”
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233by Ozan KayaSubjects: “...food and beverage services...”
Published 2018-12-01
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238“... to the analysis of this paper, I propose management strategies as following: 1.Brand innovation and show...”
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239“... to the Shi Men Ding food and beverages industries. Research showed that young people were the major...”
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240by GIBSON BARCELOS REGGIANI“... Santo, Rio de Janeiro and Minas Gerais, that represents 21 per cent of the Food and Beverage SMEs...”
Published 2011
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