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  1. 1
    The Potato Crop : Its Agricultural, Nutritional and Social Contribution to Humankind
    Published 2020
    Subjects: “...Food-Biotechnology...”
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    eBook
  2. 2
    L'histoire de l'Inra, entre science et politique
    by Cornu, Pierre
    Published 2018
    Subjects: “...food security...”
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    eBook
  3. 3
    Science and Technology Governance and Ethics: A Global Perspective from Europe, India and China
    Published 2015
    Subjects: “...Food Science...”
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    eBook
  4. 4
    Application of Molecular Methods and Raman Microscopy : Spectroscopy in Agricultural Sciences and Food Technology
    Published 2019
    Subjects: “...Food & beverage technology bicssc...”
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    eBook
  5. 5
    Rice Improvement : Physiological, Molecular Breeding and Genetic Perspectives
    Published 2021
    Subjects: “...Plant Breeding/Biotechnology...”
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    eBook
  6. 6
    Technology, Trust, and Religion : Roles of Religions in Controversies on Ecology and the Modification of Life
    by Drees, Willem
    Published 2009
    Subjects: “...Biotechnology...”
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    eBook
  7. 7
    Bioeconomy : Shaping the Transition to a Sustainable, Biobased Economy
    Published 2018
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    eBook
  8. 8
    Access to Knowledge in the Age of Intellectual Property
    Published 2010
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    eBook
  9. 9
    Chapter Valorization of Microalgae and Energy Resources
    by Jawiarczyk, Natalia
    Published 2020
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    eBook
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