Showing 1 - 8 results of 8 for search 'FOOD CONCEPTS AND APPLICATIONS', query time: 0.55s Refine Results
  1. 1
    by Plum, Jane Meacham Jr.
    Published 2014
    .... Specifically, knowledge of vegetable concepts which included identification of the food, the food group...
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  2. 2
    by Bailey, Angela
    Published 2017
    ... needed to make appropriate health decisions." Social capital is a concept that accounts for the role...
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  3. 3
    by Noel, Lauren Elizabeth
    Published 2013
    ... back needed to reinforce key concepts, 2) proportion of correct answers on the first round of teach...
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  4. 4
    by Kennedy, Lauren E.
    Published 2016
    ..., and the food reward-related mechanisms within the brain. Intensive mindfulness-based training programs...
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  5. 5
    by Jaskowak, Daniel Joseph
    Published 2019
    ... speed and fatigue on these variables provides proof of concepts and applicability for this analytical...
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  6. 6
    by Stimpson, Tara Spruce
    Published 2014
    ..., preparation, action, and maintenance. The concepts of self-efficacy (degree of confidence) and decisional...
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  7. 7
    by Young, Patricia Eileen Waters
    Published 2014
    ... marginal intake, its resulting anorexia, and the onset of strenuous exercise at conception, affected...
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  8. 8
    by Ball, Jennifer Ann
    Published 2014
    ... application provided the greatest benefits in terms of texture maintenance through water retention...
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