Showing 1 - 2 results of 2 for search 'FOOD CONCEPTS AND APPLICATIONS', query time: 0.53s Refine Results
  1. 1
    Prática reflexiva como recurso na gestão dos restaurantes universitários terceirizados
    Subjects: “...Food Services...”
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  2. 2
    Entre a incerteza e a confiança: mercados e relações sociais de troca comercial dos fruticultores no polo Petrolina-PE/Juazeiro-BA
    by MORAES, Alberto Dias de
    Published 2017
    “... of sociology of agriculture and food, and of economic sociology; Bourdieu‟s own concepts of field, habitus...”
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