Showing 1 - 20 results of 36 for search 'FOOD PACKAGING TECHNOLOGY', query time: 0.87s Refine Results
  1. 1
    Packaging technologies for the control of stored-product insects
    by Scheff, Deanna Sue
    Published 2016
    Subjects: “...packaging resistance...”
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  2. 2
    Change the Way You Look at Food: The Effect of Augmented Reality’s Food Packaging Design on Purchase Intention
    by Winston Sing Kit Wong, 王成杰
    Published 2019
    “... consumers’ food purchase behaviors. Therefore, this study investigates how AR food packaging design affects...”
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  3. 3
    ANALYSIS OF PICKLE PACKAGING EQUIPMENT
    by Witt, Christopher
    Published 2017
    Subjects: “...Pickle packaging...”
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  4. 4
    Applying TAM Model Embedded Innovation Food Safety Detector Technology (FSDT) Enhance Food Safety Performance
    by CHU,JIA-YU, 褚家妤
    Published 2016
    “...碩士 === 國立臺北教育大學 === 資訊科學系碩士班 === 104 === The crisis of food safety was usually happened in Taiwan...”
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  5. 5
    Shaka: a new and novel processing technology to produce commercially sterile canned foods.
    by Angalet, Stephanie Marie
    Published 2011
    Subjects: “...Food Science (0359)...”
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  6. 6
    The quantification of biogenic amines in low-temperature stored vacuum-packaged and carbon dioxide modified atmosphere-packaged fresh pork
    by Nadon, Celine Andree
    Published 2007
    “..., fever, and heart failure. Technologies such as vacuum-packaging and carbon dioxide modified atmosphere...”
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  7. 7
    The quantification of biogenic amines in low-temperature stored vacuum-packaged and carbon dioxide modified atmosphere-packaged fresh pork
    by Nadon, Celine Andree
    Published 2007
    “..., fever, and heart failure. Technologies such as vacuum-packaging and carbon dioxide modified atmosphere...”
    Get full text
  8. 8
    The quantification of biogenic amines in low-temperature stored vacuum-packaged and carbon dioxide modified atmosphere-packaged fresh pork
    by Nadon, Celine Andree
    Published 2007
    “..., fever, and heart failure. Technologies such as vacuum-packaging and carbon dioxide modified atmosphere...”
    Get full text
  9. 9
    Irradiation of Food
    Subjects: “...food irradiation...”
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  10. 10
    Antimicrobial packaging system for optimization of electron beam irradiation of fresh produce
    by Han, Jaejoon
    Published 2006
    Subjects: “...antimicrobial packaging film...”
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  11. 11
    Lumbrokinase Health Food Business Plan
    by Po-Han Lee, 李柏翰
    Published 2012
    “..., effective compound health food can help millions of people improve their cardiovascular status and prevent...”
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  12. 12
    Feasibility study for packaging and pasteurizing meat of the blue crab, Callinectes sapidus, in retort pouches
    by Minnick, Marianne Snow
    Published 2017
    “... preference for crabmeat packaged in retort pouches or cans. However, crabmeat packed in pouches...”
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  13. 13
    IoT based Food Consumption Monitoring and Analysis in E-health Application
    by Lo, Wei-Lin, 駱威麟
    Published 2019
    “... store, and food nutrition fact is already printed on the package. Since it is hard to find a proper one...”
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  14. 14
    Changes of Physicochemical Characteristics during Fruit Growth and Development and Postharvest 1-Methylcyclopropene and Packaging Treatments on Fruit Quality and Storage Life of Cucumber
    by Uatea Vave, 華武帝
    Published 2012
    “... technologies and handling of perishable foods, including harvesting indices, harvesting methods, pre-cooling...”
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  15. 15
    Innovation, Consumer, and Social Characteristics on Trial Willingness of Use of Nano-foods: Product Uncertainty as the Moderator
    by Ming-TseHsu, 徐銘澤
    Published 2014
    “..., the current study suggests that food manufacturer use the description on the package as a communicative tool...”
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  16. 16
    An overview of regulations, guidelines, and intervention strategies for Listeria monocytogenes in ready-to-eat meat and poultry products
    by Bangel, Natasha Ann
    Published 2011
    Subjects: “...Food Science (0359)...”
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  17. 17
    Rapid bioluminometric enumeration of microorganisms in ground beef
    by Cook, Frederick K.
    Published 2015
    Subjects: “...Food -- Microbiology...”
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  18. 18
    Three essays on the effect of information on product valuation
    by Brummett, Robert George
    Published 2010
    “...), antibiotics, pesticides, carbon monoxide modified atmosphere packaging, and food irradiation. This thesis sets...”
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  19. 19
    Fundamentals of transport in poly(ethylene terephthalate) and poly(ethylene furanoate) barrier materials
    by Burgess, Steven K.
    Published 2016
    “...The increasing use of polymeric materials in food packaging applications is due to many factors...”
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  20. 20
    Optimization and automation of machine design with modern engineering tools
    by Steven Melendez Lara, 麥帝文
    Published 2008
    “... in 3D CAD. Applications of the technology in liquid food packaging machinery and its advantages...”
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