Showing 1 - 2 results of 2 for search 'FOOD PRESERVATION TECHNOLOGY', query time: 0.80s Refine Results
  1. 1
    Needs and trends of lexical borrowing in written Lithuanian in 1991-2013
    by Loreta Vaicekauskienė
    Published 2014-03-01
    “... borrowings are technology and engineering, food, economics and business, also music. As already mentioned...”
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    Article
  2. 2
    Untersuchungen zur Hygiene in einem fischverarbeitenden Unternehmen mit besonderer Berücksichtigung des HAZARD ANALYSIS AND CRITICAL CONTROL POINT (HACCP) - Konzeptes
    by Miethig, Rainer
    Published 2004
    “... in the guiding principles of the German Food Book according to the suggestion. During the production of preserves...”
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    Doctoral Thesis
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