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FOOD PRODUCT MANUFACTURING
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Search Results - FOOD PRODUCT MANUFACTURING
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FOOD PRODUCT MANUFACTURING
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DETERMINATION OF SELECTED SPECIES TEXTURE PROCESSED CHEESE AND PROCESSED
PRODUCTS
DIFFERENT BATCHES UNDER DIFFERENT CONDITIONS KEEP THEM FOR EATING QUALITY
by
Jozef Čapla
,
Peter Zajác
,
Vladimír Vietoris
,
Jozef Čurlej
,
Ľubomír Belej
Published 2015-09-01
“
... to specific requirements. Sensory panels also play an important role in the evaluation of
food
products
...
”
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Author
Jozef Čapla
1
Jozef Čurlej
1
Peter Zajác
1
Vladimír Vietoris
1
Ľubomír Belej
1
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Bulgarian
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