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  1. 141
    Food Safety Considerations Related to the Consumption and Handling of Game Meat in North America
    Subjects: “...food safety...”
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    Article
  2. 142
    National Food Safety Systems in the European Union: A Comparative Survey
    Subjects: “...Food Safety...”
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    Article
  3. 143
    Inventory Management and Inbound Logistics Optimization for a Food Processing Company
    by Zhou, Heng
    Published 2013
    Subjects: “...Safety Inventory...”
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  4. 144
    Hazard perception and possibility of simplifying food safety management systems in small businesses in Piedmont region, Italy
    Subjects: “...Food safety...”
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    Article
  5. 145
    Water Management Efficiency in the Food and Beverage Industry
    by Reyes Torres, Maria Del C
    Published 2016
    Subjects: “...Food safety and sanitation...”
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  6. 146
    The Study of Civil Compensation on Food Safety
    by Yong-jay Lin, 林詠婕
    Published 2015
    “... and health management method for food safety dispute of compensation on the basis of the damage inappropriate...”
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  7. 147
    On the Crime of Dereliction of Duty of Food Safety
    by Bifa Zhu, Hui Xie
    Published 2014-04-01
    Subjects: “...crime of dereliction of duty of food safety...”
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    Article
  8. 148
    Identification of health and safety management system components in the fish patty production
    Subjects: “...quality, safety, fish cutlets, food safety management system, haccp, defects...”
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    Article
  9. 149
    Hygiene and Safety Practices of Food Vendors
    by Dawn Sihle Khuluse, Anisah Deen
    Published 2020-09-01
    Subjects: “...food vendors...”
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    Article
  10. 150
    Optimization of frying process in food safety
    by G. Quaglia, J. Comendador, E. Finotti
    Published 1998-08-01
    Subjects: “...safety...”
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    Article
  11. 151
    Food risks analysis and water safety
    by Yu.A. Rakhmanin, R.I. Mikhailova
    Published 2018-12-01
    Subjects: “...epidemiologic safety...”
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    Article
  12. 152
    Breeding Crops for Enhanced Food Safety
    Subjects: “...food safety...”
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    Article
  13. 153
    Food safety and halal food in the supply chain: Review and bibliometric analysis
    Subjects: “...Food safety, halal food, supply chain, bibliometric analysis, network analysis, literature review....”
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    Article
  14. 154
    The Difference in Risk Perception on Food Safety between the Public and Experts, and Its Impact on Food Safety Risk Communication.
    by Yu, Wen-Jing, 游雯淨
    Published 2010
    “... in food safety management, if there is a difference in risk perception on food safety between the public...”
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  15. 155
    Proteomic Strategies to Evaluate the Impact of Farming Conditions on Food Quality and Safety in Aquaculture Products
    by Mónica Carrera, Carmen Piñeiro, Iciar Martinez
    Published 2020-08-01
    Subjects: “...dietary management...”
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    Article
  16. 156
    How Do Spillover Effects Influence the Food Safety Strategies of Companies? New Orientation of Regulations for Food Safety
    by Yangchen Xue, Xianhui Geng, Emmanuel Kiprop, Miao Hong
    Published 2021-02-01
    Subjects: “...food safety...”
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    Article
  17. 157
    Applying TAM Model Embedded Innovation Food Safety Detector Technology (FSDT) Enhance Food Safety Performance
    by CHU,JIA-YU, 褚家妤
    Published 2016
    “... management to rapidly ensuring the food safety. The easy use of the tool can even reduce the spent of medical...”
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  18. 158
    Cereal Industry: e-Nose for Real Time and Online Quality and Safety Control and Management
    Subjects: “...Food safety...”
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    Article
  19. 159
    Implementation of International Food Standards in Ukraine
    by Shulgina Liuudmyla, Zhaldak Hanna
    Published 2019-05-01
    Subjects: “...food safety management systems...”
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    Article
  20. 160
    The Analysis of Cross Domain Governance on Food Safety Management in Taiwan: Cases study from 2015 to 2018
    by Hsin-Chun Lee, 李昕錞
    Published 2019
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