Search Results - FOOD TECHNOLOGY FOR HALAL

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Detecting Pork Adulteration in Beef for Halal Authentication Using an Optimized Electronic Nose System

by Riyanarto Sarno, Kuwat Triyana, Shoffi Izza Sabilla, Dedy Rahman Wijaya, Dwi Sunaryono, Chastine Fatichah
Published 2020-01-01
Subjects: “...halal authentication...”

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Deep learning in a sensor array system based on the distribution of volatile compounds from meat cuts using GC–MS analysis

by Shoffi Izza Sabilla, Riyanarto Sarno, Kuwat Triyana, Kenshi Hayashi
Published 2020-08-01
“... complicated. Nowadays, the electronic nose (e-nose) is a promising technology because it has a faster process...”

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