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3by muhamad sayuti, Ariya Purnamasari, Annisa Indah Pratiwi, Fathurohman FathurohmanSubjects: “...halal, logistik halal, distribusi, rumah potong hewan....”
Published 2021-02-01
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5by Rizqon Halal Syah Aji“... and standardization of Islamic banking products, the level of understanding by the public of products of Islamic banks...”
Published 2015-10-01
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6“.... Keamanan pangan identik dengan kehalalan pangan karena kaidah halal adalah menjaga pangan dari kemungkinan...”
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7EVALUASI TEKNIK PEMOTONGAN AYAM DITINJAU DARI KEHALALAN DAN KEAMANAN PANGAN DI KABUPATEN TANAH DATARby RINA DELFITA“...Evaluation of slaughter chicken technique that observated from halal food and food safety in market...”
Published 2016-09-01
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8by Sri Handayani“... standard in the form of PSAK number 109 concerning zakat accounting. The purpose of this study...”
Published 2019-12-01
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9by Siti Kalimah“... are halal products, standard price according to sharia, which is related to the location of businesssworth...”
Published 2018-04-01
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10“... halal sangat penting di negara mayoritas muslim. Metode secara konvensional dengan uji laboratorium...”
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11by Asep Suryanto“... by high attractiveness of the elements of reason interest is product services Shariah compliance, halal...”
Published 2017-04-01
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12by Norvadewi Norvadewi“.... The production management uses halal material, safe place, and standardized process, so that this system could...”
Published 2014-12-01
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13“... moslem. Most of gelatin production remains largely derived from non-halal materials. One of gelatin...”
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