Showing 1 - 13 results of 13 for search 'HUMAN RESOURCE IN AGRICULTURE', query time: 1.36s Refine Results
  1. 1
    Choice Architecture in Appalachian High Schools: Evaluating and Improving Cafeteria Environments
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    Article
  2. 2
    Redesign, Field-Testing, and Validation of the Physical Activity Campus Environmental Supports (PACES) Audit
    “... contained in the Physical Activity Resource Assessment (PARA) Instrument. Statistical analyses included...”
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    Article
  3. 3
    Health Behaviors of Student Community Research Partners When Designing and Implementing a Healthy Lifestyle Intervention on College Campuses
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    Article
  4. 4
    Development of iGrow: A Curriculum for Youth/Adult Dyads to Increase Gardening Skills, Culinary Competence, and Family Meal Time for Youths and Their Adult Caregivers
    “... Development” curriculums with additional resources for gardening activities from the USDA’s My...”
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    Article
  5. 5
    Food Insecurity and Behavioral Characteristics for Academic Success in Young Adults Attending an Appalachian University
    by Rebecca L. Hagedorn, Melissa D. Olfert
    Published 2018-03-01
    “... university in Fall 2016. The United States Department of Agriculture (USDA) Adult Food Security Survey...”
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    Article
  6. 6
    Detecting Body Mass Index from a Facial Photograph in Lifestyle Intervention
    “... viable measure for dissemination of human research; however, further testing to sensitize fBMI measures...”
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    Article
  7. 7
    Experiences of Multidisciplinary Health Professionals From a Culinary Medicine Cultural Immersion: Qualitative Analysis
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    Article
  8. 8
    A Community Based Participatory Approach to Training Young Adults to Design and Implement a Social Marketing Framed Lifestyle Intervention on Their College Campus
    “... events and resources needed to implement the intervention on their campuses. By the end of the semester...”
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    Article
  9. 9
    Psychological Diagnoses and Weight Loss among Appalachian Bariatric Surgery Patients
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    Article
  10. 10
    Prevalence and correlates of food insecurity among U.S. college students: a multi-institutional study
    “... resources, decreased buying power of federal aid, and rising costs of tuition, housing, and food. This study...”
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    Article
  11. 11
    Self-Reported vs. Measured Height, Weight, and BMI in Young Adults
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  12. 12
    Neck Circumference Positively Relates to Cardiovascular Risk Factors in College Students
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  13. 13
    A Multi-Year Examination of Gardening Experience and Fruit and Vegetable Intake During College
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    Article
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