Showing 1 - 1 results of 1 for search 'ORGANIZATIONAL BEHAVIOR FOR THE HOSPITALITY AND FOOD SERVICE INDUSTRY', query time: 1.02s Refine Results
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    護理之家服務品質之探討--以財團法人聖馬爾定醫院附設護理之家為例
    by 林裕勳, Yuh-Shine Lin
    Published 92
    Subjects: “...Service Quality Gap...”
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