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3“... with combination of NO and SA is a good alternative to chemicals in post harvest technology of apple fruit....”
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5Correlation between Content and Ratio of Fruits’ Mineral Elements at Harvest and Postharvest Life...“...The main factor affecting fruit quality and post-harvest loss in kiwifruits is improper tree...”
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6“... per spike, 1000 grain weight, grain yield, biological yield, harvest index and CTD of the examined...”
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7“...Wheat grain yield reduction occurs in most wheat growing regions of Iran due to post-anthesis water...”
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8“...) and sources of contamination in the post-harvest stage (0.801). Data analysis was performed using SPSS...”
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9“...Citrus fruit quality preserve the post harvest cause marketability increased. In this research...”
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10“... have focused on keeping post-harvest quality and longevity. Ethylene is one of the major factors...”
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11“... mg L-1 before planting and 47.6, 33.1 and 16.4 mg L-1 after harvesting, respectively. At the post...”
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12“... plots to sixteen wheat genotypes. Post anthesis cutting irrigation caused significant reduction in grain...”
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13“... during the post-harvest process. In this research the effect of chitosan with different concentrations (0...”
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14“...Gamma irradiation can be used to increase post harvest quality of medicinal plants by decreasing...”
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15“.... Putrescine application in combination with hot water can be a suitable substitute for chemical post harvest...”
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16“...- and post- harvest location has a significant difference but the Rc statistic does not show any significant...”
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18by Maria Zahiri, Khalil Pourkhalili, Sadegh Darvishi, Hossein Heydari, Zahra Akbari“..., TX, USA). At 9th day post-wounding animals were sacrificed and repaired tissues were harvested...”
Published 2019-12-01
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19by Pegah Darjani, Marzieh Hosseini Nezhad, Hadi Shorideh, Mohammad Abdollahian-Noghabi, Rassoul Kadkhodaee, Ahmad Balandari, Elnaz Milani“... characteristics and plant origin, growth environmental conditions and harvesting time, and also extraction method...”
Published 2016-01-01
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20“.../s, respectively. The results of this study are of practical value for designing post-harvesting and processing...”
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