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Showing 141 - 160 results of 1,549 for search 'POST HARVEST TECHNOLOGY', query time: 0.89s Refine Results
  1. 141
    Study on freshness quality and post-harvest loss of Hilsa (Tenualosa Ilisha) during marketing in Mymensingh town, Bangladesh
    Subjects: “...post-harvest loss...”
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    Article
  2. 142
    Modeling systems and vis/NIR device to improve peach and nectarine pre and post-harvest fruit maturity management
    by Bonora, Elisa <1984>
    Published 2013
    “... in the field, leading to a difficult post-harvest management of the product and to high fruit losses. To assess...”
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    Doctoral Thesis
  3. 143
    An exploration of the post-harvest activities of the Olifants Estuary Small-Scale Fishery: recommendations for equitable market access and beneficiation
    by Louw, Tayla Susan
    Published 2021
    “... potential of the seafood products they produce as a result of post-harvest losses and marketing challenges...”
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    Dissertation
  4. 144
    Quality changes of aquacultured hybrid striped bass fillet meat resulting from reduction of post-harvest metabolism
    by Eifert, Joseph D.
    Published 2014
    “... and underground U-tubes for aeration. Fish were anesthetized by two methods after harvest to reduce metabolic...”
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    Others
  5. 145
    Effects of the Post-Harvest Treatments on Quality of Indian Jujube (Zizyphus mauritiana Lam.) ‘Mitzau’ and ‘Kaohsiung No.5’ Fruits
    by Chih-Wei Pao, 包智偉
    Published 2012
    “...碩士 === 國立屏東科技大學 === 農園生產系所 === 100 === The subject was to develop new and suitable technology...”
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    Others
  6. 146
    Influence of Pre-Harvest Gibberellic Acid and Post-Harvest 1-Methyl Cyclopropane Treatments on Phenolic Compounds, Vitamin C and Organic Acid Contents During the Shelf Life of Strawberry Fruits
    “... been decaying before reaching the consumer because of insufficient preservation after harvest...”
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    Article
  7. 147
    Post-harvest conservation of camu–camu fruits (Myrciaria dubia (Kunth) Mc Vaugh) using different temperatures and packages
    “...Food Science and Technology...”
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    Article
  8. 148
    A Review of Solar Dehydration of Onion Slices in Developing Countries
    by Asim Osman Elzubeir
    Published 2016-06-01
    Subjects: “...post-harvest losses...”
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    Article
  9. 149
    Hazard Analysis of Traditional Post-Harvest Operation Methods and the Loss Reduction Effect Based on Five Time (5T) Management: The Case of Rice in Jilin Province, China
    by Na Zhang, Wenfu Wu, Yujia Wang, Shuyao Li
    Published 2021-09-01
    Subjects: “...post-harvest loss...”
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    Article
  10. 150
    Changes in the Fungal Microbiome of Maize During Hermetic Storage in the United States and Kenya
    Subjects: “...post-harvest...”
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    Article
  11. 151
    Animal board invited review: advances in proteomics for animal and food sciences
    Subjects: “...post-harvest...”
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    Article
  12. 152
    Short-term low temperature treatments of harvested wine grapes (cv. Vermentino) affect the volatile organic compound profile of the berries
    Subjects: “...post-harvest...”
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    Article
  13. 153
    Influence of Different Modalities of Grape Withering on Volatile Compounds of Young and Aged Corvina Wines
    Subjects: “...post-harvest...”
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    Article
  14. 154
    Storage of seedless table grapes exposed to high CO2 concentrations for short period followed by controlled atmosphere, associated or not with pre-harvest application of CaCI2 or CIO2 = Conservação de uvas apirências submetidas a curta exposição de altas concentrações de CO2, seguida de armazenamento sob atmosfera controlada, associada ou não à aplicação de CaCI2 ou CIO2 na pré colheita
    by Teles, Cesar Simas, 1974-
    Published 2013
    Subjects: “...Grape - Post-harvest technology...”
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    Others
  15. 155
    Analysis of Critical Control Points of Post-Harvest Diseases in the Material Flow of Nam Dok Mai Mango Exported to Japan
    Subjects: “...post-harvest diseases...”
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    Article
  16. 156
    Oxidative stress with the damage of scavenging system: a mechanism for the nutrients loss in rice seeds during post-harvest storage
    by Ruolan Wang, Lei Xiao, Longsong Yang, Qian Lu
    Published 2019-01-01
    Subjects: “...post-harvest storage...”
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    Article
  17. 157
    Post-Harvest Use of Ultraviolet Light (UV) and Light Emitting Diode (LED) to Enhance Bioactive Compounds in Refrigerated Tomatoes
    “... in tomatoes during post-harvest, with ultraviolet light (UV) and light emitting diodes (LEDs) being...”
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    Article
  18. 158
    Enrichment of the less polar ginsenoside (Rg3) from ginseng grown in New Zealand by post-harvest processing and extraction
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    Article
  19. 159
    Evaluation of Piper betle mediated silver nanoparticle in post-harvest physiology in relation to vase life of cut spike of Gladiolus
    “... nanoparticles on post-harvest physiology of cut flower in relation to improvement of its vase life as well...”
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    Article
  20. 160
    The Interaction of Post harvest Salicylic Acid and Nitric Oxide Treatments on Quality Retention and Marketability Enhancement in Red Delicious Apples
    “... with combination of NO and SA is a good alternative to chemicals in post harvest technology of apple fruit....”
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    Article
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