Showing 1 - 3 results of 3 for search 'PRINCIPLES OF FOOD PRESERVATION', query time: 0.48s Refine Results
  1. 1
    by Hsiu-Ming Lin, 林修民
    Published 2006
    ... derived from recreation uses on the natural resource oriented recreation settings. The preservation...
    Get full text
    Others
  2. 2
    by Po-ming Huang, 黃博明
    Published 2011
    ...碩士 === 國立中央大學 === 客家研究碩士在職專班 === 100 === ABSTRACT Taiwan Hakka food culture contains the Hakka...
    Get full text
    Others
  3. 3
    by Ching-Yen Hsu, 徐青妍
    Published 2013
    ... meals which don’t have strong food flavor. 5. The touch is given priority to pleasant temperatures...
    Get full text
    Others