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1by Ola Joshua AjibolaSubjects: “...food preservation...”
Published 2020-06-01
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2“... the complexity of food and wine festivals, by adopting food safety principles and preserving environmental...”
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4by Michael G. KontominasSubjects: “...food packaging...”
Published 2020-10-01
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5Subjects: “...sandwiches, fast food, healthy food, formulation development...”
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6by Mercedes López, Mercedes López, Tamara Calvo, Miguel Prieto, Miguel Prieto, Rodolfo Múgica-Vidal, Ignacio Muro-Fraguas, Fernando Alba-Elías, Avelino Alvarez-Ordóñez, Avelino Alvarez-OrdóñezSubjects: “...food safety...”
Published 2019-04-01
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8by Felix Schottroff, Antje Fröhling, Marija Zunabovic-Pichler, Anna Krottenthaler, Oliver Schlüter, Henry Jäger“... distinct threat to food safety, as the use of traditional, culture-based microbiological analyses might...”
Published 2018-11-01
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9by Salah A. Al Maiman, Nawal A. Albadr, Ibrahim A. Almusallam, Mohammed Jawad Al-Saád, Sarah Alsuliam, Magdi A. Osman, Amro B. Hassan“...Foods...”
Published 2021-03-01
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10by Darcy Mullen“...Journal of Agriculture, Food Systems, and Community Development...”
Published 2018-06-01
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11by Tarcisio Jose FoegerSubjects: “...fishing - food - territories...”
Published 2018-06-01
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12by N. GolembovskayaSubjects: “...freshwater fish preserves, spice-aromatic roots, biological value of proteins, biological...”
Published 2020-10-01
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14The Use of Nanocellulose in Edible Coatings for the Preservation of Perishable Fruits and Vegetables“... of composite ECs, with details on the food engineering principles in the application methods and formulation...”
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15by Chun-hua WU, Chun-hong YUAN, Xing-qian YE, Ya-qin HU, Shi-guo CHEN, Dong-hong LIU“... of fishery food are increasing. Thus, high efficient preservation technologies for aquatic products become...”
Published 2014-12-01
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18by Caryna Eurich Mazur, Suely Teresinha Schmidt, Silvia do Amaral Rigon, Maria Eliana Madalozzo Schieferdecker“... is important because it often converges to the principles of food security and nutrition (FSN); because...”
Published 2014-09-01
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20by Alda Miftari“... in sustainable way and ensuring social and local conditions and promoting high level of food quality. On behalf...”
Published 2020-01-01
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