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    Production of microcapsules containing fish oil omega-3 polyunsatureted fatty acid ethyl esters = Produção de microcápsulas contendo éster etílico de ácidos graxos polinsaturados ômega-3 de óleo de peixe
    by Conto, Leilane Costa de, 1984-
    Published 2012
    “... gelation could be cited as a new technology which aims to reduce some of the processing steps...”
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