Showing 241 - 260 results of 744 for search 'FOOD AND BEVERAGE OPERATION', query time: 1.39s Refine Results
  1. 241
    by Julie A Mennella
    Published 2014-07-01
    Subjects: ...food choice...
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  2. 242
    by Fu- Jui Chia, 賈福瑞
    Published 2017
    ..., food and beverage manufacturing industry business management, supplier management and so on secret...
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  3. 243
    by Chiu-Lan Hung, 洪秋蘭
    Published 2014
    ... models involving food and beverage revenues, guest room revenues, and total business revenues were used...
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  4. 244
  5. 245
    ...Tea is the second most consumed beverage, and its aroma, determined by volatile compounds (VOCs...
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  6. 246
    ...碩士 === 元培科技大學 === 食品科學研究所 === 99 === Black teas are widely very popular beverage for the people...
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  7. 247
    by Chen, Yi-Sheng, 陳易聖
    Published 2017
    ... voice, and food and beverage with hygiene problems have characterized night markets. However, they have...
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  8. 248
    by Chung, Cheng-Na, 鍾政娜
    Published 2016
    ... travels has significantly positive effects on the operation performance, especially for the food...
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  9. 249
    by Kai-LI Lin, 林凱立
    Published 2005
    ... the case in the international chain-like food and beverage industry competitive advantage. Around...
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  10. 250
  11. 251
    by Wan-Hsin Peng, 彭婉欣
    Published 2008
    ... of Food and Beverage Management Department Students were good at studying method and learning habit...
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  12. 252
  13. 253
  14. 254
    by TSAO,CHIEH-SEN, 曹捷森
    Published 2011
    ... always been the ultimate goal of existence and operation. Commercial food industry in Mainland China...
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  15. 255
  16. 256
    by Tzu-Yun Huang, 黃子耘
    Published 2013
    ... two new proxy variables: ratio of Mainland tourists to total tourists and ratio of food and beverage...
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  17. 257
    by Chih-Chien Tsai, 蔡志建
    Published 2006
    ... has entered the era of a service-oriented service economy; food and beverage service vendors face...
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  18. 258
  19. 259
    by Wun-Wei Liao, 廖運偉
    Published 2005
    ..., on the contrary, “food, beverage and accommodation” is which has to be improved most. “Guided interpretation...
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  20. 260