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Showing 301 - 320 results of 1,558 for search 'FOOD AND BEVERAGE MANAGEMENT', query time: 1.33s Refine Results
  1. 301
    The logistics collaboration requirements of a South African branded foods and beverages group with its retail customers
    Published 2015
    “... be utilised by the branded food and beverages group to collaborate with its retail customers. The impact...”
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  2. 302
    A Study on Consumer’s Word-of-mouth Motive for Food and Beverage Industry - A Case of WowPrime.
    by Chao-yuan Lu, 呂兆元
    Published 2015
    “... food safety scandal in Taiwan in recent years, and the issues result in many well-known restaurants all...”
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  3. 303
    A concessionaire model for food and beverage operations in South African National Parks / Tish Frances Taylor
    by Taylor, Tish Frances
    Published 2013
    Subjects: “...Food consumer behaviour...”
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  4. 304
    A concessionaire model for food and beverage operations in South African National Parks / Tish Frances Taylor
    by Taylor, Tish Frances
    Published 2013
    Subjects: “...Food consumer behaviour...”
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  5. 305
    The Study on the Job Stress and the Professional Development Need of the Teachers in Food and Beverage Department of Vocational High Schools
    by Yung-Hsin Li, 李永馨
    Published 2010
    “... in food and beverage management, and thus increased the need of related faculty. However, implementing new...”
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  6. 306
    An Analysis of Human Resource Strategies with Systems Thinking in Taiwan International Tourist Hotel Food and Beverage Department
    by Chen ,Yao-Ti, 陳堯帝
    Published 2004
    “...博士 === 國立臺灣師範大學 === 工業教育研究所 === 92 === Abstract The food & beverage division...”
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  7. 307
    Physical, Chemical, and Microbiological Characteristics of Pulque: Management of a Fermented Beverage in Michoacán, Mexico
    “...Foods...”
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    Article
  8. 308
    Relationship between Syringe Flow Measurements and Viscosity of Nectar-Thick Beverages for Dysphagia Management
    by Yulim Jeong, Woobin Lim, Byoungseung Yoo
    Published 2021-08-01
    Subjects: “...thickened beverage...”
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    Article
  9. 309
    Organizational Justice, Employee Cynicism and Workplace Deviance in the Food and Beverage Industry：A Proposed Model Test
    by WU, YA-HUEI, 吳雅蕙
    Published 2019
    “... three months work in the food and beverage industry including on the sector of shop managers...”
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  10. 310
    Study on the Micro Entrepreneurial Behavior Intention of students from Hospitality Vocational Colleges：A Case Study of Department of Food and Beverage Management at National Kaohsiung University of Hospitality and Tourism
    by WU, TSUNG-HAN, 吳宗翰
    Published 2017
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  11. 311
    The Effects of Personality Traits, Self-Efficacy and　Entrepreneurial Attitude on Entrepreneurial Intentions- Taking Department of Food and Beverage Management in Vocational High School Studends of Yulin and Chiayi Areas as Examples
    by 阮楊景
    Published 2017
    “... for creating a new career. This research is to investigate the students from Food and Beverage Department...”
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  12. 312
    A Study on the Life Stress, Social Anxiety and Social Adaptation of the Practical Skill Programs Students at Food and Beverage Management Department in Senior High Schools and Vocational High Schools
    by Ya-Fan Li, 李雅帆
    Published 2014
    “... at food and beverage management department in senior high schools and vocational high schools of southern...”
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  13. 313
    The research of relationships among creative teaching, learning motivation and absorptive capability- take public and private vocational high school food and beverage management department students in Kaohsiung as an example
    by Chi-Che Cho, 卓琦哲
    Published 2009
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  14. 314
    The Impacts of Young Consumers’ Health Values on Functional Beverages Purchase Intentions
    by Hsiao-Ping Chang, Chun-Chieh Ma, Han-Shen Chen
    Published 2020-05-01
    Subjects: “...health food...”
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    Article
  15. 315
    Effects of Restaurant Tax and Price Increases: Implications for Managers, Policy Makers, and Lobbyists
    by Han, Junghee
    Published 2013
    Subjects: “...Food and Beverage Management...”
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  16. 316
    Offer quality affecting consumption of hospitality products and services in franchised restaurants in Nairobi Central Business district Kenya
    by Gitau Annie Wambui, Kibe Judy, Macharia Stephen
    Published 2019-06-01
    Subjects: “...food and beverage...”
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    Article
  17. 317
    The Role of Hybrid Make-to-Stock (MTS) - Make-to-Order (MTO) and Economic Order Quantity (EOQ) Inventory Control Models in Food and Beverage Processing Industry
    Subjects: “...Beverages...”
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    Article
  18. 318
    A Study of the Importance Performance Analysis on Employing Business Staff to the Service Professional Ability of Intern Students in the Cooperative Education Program of Food and Beverage Management Department at Vocational High Schools
    by Chia-Fang Wang, 王家鳳
    Published 2014
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  19. 319
    A Study for Graduating Food & Beverage Management Vocational High School Students on Relationship between Vocational Maturity and Career Development -- The Case of Private Vocation High Schools in Taichung County
    by Chia-Chih Wu, 吳嘉琪
    Published 2006
    “... senior students of food and beverage management in Taichung county as the research object, understands...”
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  20. 320
    A Study of Satisfaction in Using Leisure Food and Beverage Information System－Traditional Farm as A Case Study
    by Hui-Min Huang, 黃惠敏
    Published 2012
    “...碩士 === 育達商業科技大學 === 資訊管理所 === 100 === Application of food and beverage information systems using...”
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