Suggested Topics within your search.
Suggested Topics within your search.
Cooking
2
Food service
2
Hospitality industry. Hotels, clubs, restaurants, etc. Food service
2
TH434-437 Quantity surveying
2
Travel and the state. Tourism
2
Consumer Preference
1
Cooking, Malay
1
Culinary Capital
1
Economic development
1
Embodied experience
1
Ethnic groups
1
Food industry and trade. Halal food industry. Certification
1
Food tourism
1
Gastronomic Tourism
1
Gastronomy, pleasures of the table, dining, etc
1
HD Industries. Land use. Labor
1
Internet
1
Local Cuisine
1
Marketing Strategies
1
Peru
1
Refractive Gaze
1
Resource-based view
1
Restaurants, cafeterias, tearooms, etc
1
Social Capital
1
Street Food
1
Trader’s Profile
1
Vanuatu
1
ZMET
1
culinary tourism
1
development
1
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41by Qian, Chao, 錢超“... in Ba-shu area during Han Dynasty; and second, from a vertical and internal perspective, discussing...”
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42by Nivedita Pavithran, Harish Kumar, Arun Somasekharan Menon, Gopala Krishna Pillai, Karimassery Ramaiyer Sundaram, Omorogieva OjoSubjects: “...south Indian (Kerala) cuisine...”
Published 2020-08-01
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43“... in international tourists, most stores label their products in multiple languages, and the owners themselves also...”
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44“... relation, increasing of female employment, and raising of fastfood-junkie-family, take cuisine and health...”
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47by Aleksandra Rosa-Gruszecka, Dorota Hilszczańska, Wojciech Gil, Bogusław KoselSubjects: “...Cuisine...”
Published 2017-06-01
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48“..., situating such references in the international context. The institutional nature of evaluation implies...”
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49by Hartz Zulmira M. A.“..., situating such references in the international context. The institutional nature of evaluation implies...”
Published 1999-01-01
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50“..., situating such references in the international context. The institutional nature of evaluation implies...”
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51“...The Basque Country is internationally famed for its cuisine and chefs. It is the geographical place...”
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55by Ирина Юрьевна КудрявцеваSubjects: “...spanish national cuisine...”
Published 2018-03-01
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60by Bipithalal Balakrishnan NairSubjects: “...cuisine...”
Published 2021-03-01
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