Search Results - Nicole Melanie Falla

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  1. 1

    From Fresh to Dried Lavender Flower: Changes in Phytochemical Profile According to Drying Method by Matteo Caser, Nicole Mélanie Falla, Sonia Demasi, Valentina Scariot

    Published in Horticulturae (2023-06-01)
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  2. 2

    Heat Pump Drying of Lavender Flowers Leads to Decoctions Richer in Bioactive Compounds by Nicole Mélanie Falla, Matteo Caser, Sonia Demasi, Valentina Scariot

    Published in Agronomy (2022-12-01)
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  3. 3

    An evaluation of ‘pollinator-friendly’ wildflower seed mixes in Italy: are they potential vectors of alien plant species? by Ginevra Nota, Nicole Melanie Falla, Valentina Scariot, Michele Lonati

    Published in NeoBiota (2024-08-01)
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  4. 4

    Phytochemical Profile and Antioxidant Properties of Italian Green Tea, a New High Quality Niche Product by Nicole Mélanie Falla, Sonia Demasi, Matteo Caser, Valentina Scariot

    Published in Horticulturae (2021-04-01)
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  5. 5

    Preliminary Observations on <i>Viola calcarata</i> as a Source of Bioactive Compounds: Antioxidant Activity and Phytochemical Profile of Two Alpine Subspecies by Nicole Mélanie Falla, Sonia Demasi, Matteo Caser, Valentina Scariot

    Published in Agronomy (2021-11-01)
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  6. 6

    Environmental Impact of Edible Flower Production: A Case Study by Nicole Mélanie Falla, Simone Contu, Sonia Demasi, Matteo Caser, Valentina Scariot

    Published in Agronomy (2020-04-01)
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  7. 7

    Sensory Profile, Shelf Life, and Dynamics of Bioactive Compounds during Cold Storage of 17 Edible Flowers by Sonia Demasi, Maria Gabriella Mellano, Nicole Mélanie Falla, Matteo Caser, Valentina Scariot

    Published in Horticulturae (2021-06-01)
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  8. 8

    Exploring the potential of wild leafy vegetables widespread in European Alps as functional food by Simone Ravetto Enri, Nicole Mélanie Falla, Sonia Demasi, Daniela Manila Bianchi, Stefania Squadrone, Giampiero Lombardi, Valentina Scariot

    Published in Journal of Agriculture and Food Research (2024-12-01)
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  9. 9

    Active Modified Atmosphere Packaging Helps Preserve Quality of Edible Flowers by Nicole Mélanie Falla, Negin Seif Zadeh, Stefania Stelluti, Valentina Guarino, Manuela Giordano, Vladimiro Cardenia, Giuseppe Zeppa, Valentina Scariot

    Published in Agronomy (2024-10-01)
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