Editorial: Novel tools to improve food quality and shelf life: Advances and future perspectives

Bibliographic Details
Published in:	Frontiers in Sustainable Food Systems
Main Authors:	Abhay K. Pandey, Ana Sanches Silva, Mónica L. Chávez-González, N. K. Dubey
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2023-02-01
Subjects:	food spoilage and food-borne pathogens natural agents omics essential oils food preservatives
Online Access:	https://www.frontiersin.org/articles/10.3389/fsufs.2023.1148977/full

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