Considering the alternatives: lessons from Israel’s meat substitutes initiatives

As one of the industry leaders in the field of alternative proteins, Israel provides an interesting and important test case for examining explicit and implicit agendas in the professional and public debate regarding sustainable pathways for alternative proteins. Based on in-depth interviews with key...

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Bibliographic Details

Published in:	Frontiers in Sustainable Food Systems
Main Authors:	Rafi Grosglik, Aviad Raz, Danit R. Shahar, Nir Avieli
Format:	Article
Language:	English
Published:	Frontiers Media S.A. 2024-01-01
Subjects:	meat substitutes cultured meat plant-based meat substitutes new food acceptance regulation Israel
Online Access:	https://www.frontiersin.org/articles/10.3389/fsufs.2023.1342774/full