Fighting Iron-Deficiency Anemia: Innovations in Food Fortificants and Biofortification Strategies

by Ângela Liberal, José Pinela, Ana Maria Vívar-Quintana, Isabel C. F. R. Ferreira, Lillian Barros
Published 2020-12-01

<i>Cytinus hypocistis</i> (L.) L. subsp. <i>macranthus Wettst</i>.: Nutritional Characterization

by Ana Rita Silva, Ângela Fernandes, Pablo A. García, Lillian Barros, Isabel C.F.R. Ferreira
Published 2019-03-01

Biomolecule Profiles in Inedible Wild Mushrooms with Antioxidant Value

by Isabel C.F.R. Ferreira, Anabela Martins, Maria João Sousa, Eliana Pereira, Lillian Barros, Filipa S. Reis
Published 2011-05-01

Antibacterial Potential of Northeastern Portugal Wild Plant Extracts and Respective Phenolic Compounds

by Eva Pinho, Isabel C. F. R. Ferreira, Lillian Barros, Ana Maria Carvalho, Graça Soares, Mariana Henriques
Published 2014-01-01

Nutritional Value, Chemical Characterization and Bulb Morphology of Greek Garlic Landraces

by Spyridon A. Petropoulos, Ângela Fernandes, Georgia Ntatsi, Konstantinos Petrotos, Lillian Barros, Isabel C. F. R. Ferreira
Published 2018-02-01

Leccinum molle (Bon) Bon and Leccinum vulpinum Watling: The First Study of Their Nutritional and Antioxidant Potential

by Filipa S. Reis, Lillian Barros, Anabela Martins, M. Helena Vasconcelos, Patricia Morales, Isabel C. F. R. Ferreira
Published 2016-02-01

Wild Mushroom Extracts as Inhibitors of Bacterial Biofilm Formation

by Maria José Alves, Isabel C. F. R. Ferreira, Inês Lourenço, Eduardo Costa, Anabela Martins, Manuela Pintado
Published 2014-08-01

Castanea sativa Mill. Flowers amongst the Most Powerful Antioxidant Matrices: A Phytochemical Approach in Decoctions and Infusions

by Márcio Carocho, Lillian Barros, Albino Bento, Celestino Santos-Buelga, Patricia Morales, Isabel C. F. R. Ferreira
Published 2014-01-01

Food Metabolites as Tools for Authentication, Processing, and Nutritive Value Assessment

by Mariana C. Pedrosa, Laíres Lima, Sandrina Heleno, Márcio Carocho, Isabel C. F. R. Ferreira, Lillian Barros
Published 2021-09-01

Antimicrobials from Medicinal Plants: An Emergent Strategy to Control Oral Biofilms

by Catarina Milho, Jani Silva, Rafaela Guimarães, Isabel C. F. R. Ferreira, Lillian Barros, Maria José Alves
Published 2021-04-01

The Impact of Fertilization Regime on the Crop Performance and Chemical Composition of Potato (<i>Solanum tuberosum</i> L.) Cultivated in Central Greece

by Spyridon A. Petropoulos, Ângela Fernandes, Nikolaos Polyzos, Vasileios Antoniadis, Lillian Barros, Isabel C.F.R. Ferreira
Published 2020-03-01

Pyomelanin Synthesis in Alternaria alternata Inhibits DHN-Melanin Synthesis and Decreases Cell Wall Chitin Content and Thickness

by Chantal Fernandes, Marta Mota, Marta Mota, Lillian Barros, Lillian Barros, Maria Inês Dias, Maria Inês Dias, Isabel C. F. R. Ferreira, Isabel C. F. R. Ferreira, Ana P. Piedade, Arturo Casadevall, Teresa Gonçalves, Teresa Gonçalves
Published 2021-08-01

A Comparative Study of Black and White <i>Allium sativum</i> L.: Nutritional Composition and Bioactive Properties

by Joana Botas, Ângela Fernandes, Lillian Barros, Maria José Alves, Ana Maria Carvalho, Isabel C.F.R. Ferreira
Published 2019-06-01

Insights on the Formulation of Herbal Beverages with Medicinal Claims According with Their Antioxidant Properties

by Isabel C. F. R. Ferreira, M. Beatriz P. P. Oliveira, Ana L. Morais, João C. M. Barreira
Published 2013-03-01

Antimicrobial Activity, Growth Inhibition of Human Tumour Cell Lines, and Phytochemical Characterization of the Hydromethanolic Extract Obtained from Sapindus saponaria L. Aerial P...

by Khaled N. Rashed, Ana Ćirić, Jasmina Glamočlija, Ricardo C. Calhelha, Isabel C. F. R. Ferreira, Marina Soković
Published 2013-01-01

Chickpea and Chestnut Flours as Non-Gluten Alternatives in Cookies

by Marta Torra, Mayara Belorio, Manuel Ayuso, Marcio Carocho, Isabel C. F. R. Ferreira, Lillian Barros, Manuel Gómez
Published 2021-04-01

Chemical Composition of <i>Cynara Cardunculus</i> L. var. <i>altilis</i> Heads: The Impact of Harvesting Time

by Filipa Mandim, Spyridon A. Petropoulos, Ângela Fernandes, Celestino Santos-Buelga, Isabel C. F. R. Ferreira, Lillian Barros
Published 2020-07-01

Insights on the Extraction Performance of Alkanediols and Glycerol: Using <i>Juglans regia</i> L. Leaves as a Source of Bioactive Compounds

by Vanessa Vieira, Ricardo C. Calhelha, Lillian Barros, João A.P. Coutinho, Isabel C.F.R. Ferreira, Olga Ferreira
Published 2020-05-01

In Vitro Interactions of Moroccan Propolis Phytochemical’s on Human Tumor Cell Lines and Anti-Inflammatory Properties

by Soraia I. Falcão, Ricardo C. Calhelha, Soumaya Touzani, Badiaâ Lyoussi, Isabel C. F. R. Ferreira, Miguel Vilas-Boas
Published 2019-07-01

Cytotoxicity of Portuguese Propolis: The Proximity of the In Vitro Doses for Tumor and Normal Cell Lines

by Ricardo C. Calhelha, Soraia Falcão, Maria João R. P. Queiroz, Miguel Vilas-Boas, Isabel C. F. R. Ferreira
Published 2014-01-01