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İsmail Tontul
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İsmail Tontul
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İsmail Tontul
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1
Nanoencapsulation Techniques in Food Industry
by
İsmail
Tontul
Published 2019-02-01
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Article
2
Use of Nanoemulsions in Encapsulation of Food Components
by
İsmail
Tontul
Published 2020-01-01
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Article
3
Optimisation of Plant-based Milk Formulation using Hazelnut, Sunflower Seed and Pumpkin Seed by Mixture Design
by
Canan Kuru
,
İsmail
Tontul
Published 2020-11-01
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Article
4
Use of Solar Energy Assisted Drying Methods in the Food Industry
by
Vildan Top
,
İsmail
Tontul
,
Selman Türker
Published 2019-08-01
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