New Approach to Inactivation of Harmful and Pathogenic Microorganisms by Photosensitization

by Živile Lukšiene
Published 2005-01-01

Photodynamic Inactivation of Food Pathogen Listeria monocytogenes

by Irina Buchovec, Egle Paskeviciute, Zivile Luksiene
Published 2010-01-01

Innovative Nonthermal Technologies: Chlorophyllin and Visible Light Significantly Reduce Microbial Load on Basil

by Egle Paskeviciute, Bernadeta Zudyte, Zivile Luksiene
Published 2019-01-01

Impact of High-Power Pulsed Light on Microbial Contamination, Health Promoting Components and Shelf Life of Strawberries

by Irina Buchovec, Pranas Viskelis, Zivile Luksiene
Published 2013-01-01

Inactivation of Possible Fungal Food Contaminants by Photosensitization

by Živile Lukšiene, Dalia Pečiulyte, Sigita Jurkoniene, Romualdas Puras
Published 2005-01-01

Novel Approach to Effective and Uniform Inactivation of Gram-Positive Listeria monocytogenes and Gram-Negative Salmonella enterica by Photosensitization

by Zivile Luksiene, Rita Kokstaite, Pranas Katauskis, Vladas Skakauskas
Published 2013-01-01

Modelling the Inactivation and Possible Regrowth of Salmonella enterica Treated with Chlorophyllin-Chitosan Complex and Visible Light

by María Isabel Rodríguez-López, Vicente M. Gómez-López, Viktorija Lukseviciute, Zivile Luksiene
Published 2020-01-01

Preliminary Investigation of the Antibacterial Activity of Antitumor Drug 3-Amino-1,2,4-Benzotriazine-1,4-Dioxide (Tirapazamine) and its Derivatives

by Evelina Polmickaitė-Smirnova, Jonas Šarlauskas, Kastis Krikštopaitis, Živilė Lukšienė, Zita Staniulytė, Žilvinas Anusevičius
Published 2020-06-01