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廖宏儒
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廖宏儒
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廖宏儒
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1
Thermal characteristics of rotating pin-fin heat sinks subject to a circular impinging jet
by
H. J. Liao
,
廖
宏儒
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2
The morphology, sedimentation and evolution of Changyun sand ridge offshore western Taiwan
by
Horn-Ru Liao
,
廖
宏儒
Published 2006
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3
An application of Fourier grain-shape analysis to the study of source and dispersal pattern of coastal sediments on the weat coast of Taiwan
by
Liao, Horng-Ru
,
廖
宏儒
Published 1997
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4
The Climatic Characteristics of Temperature and Wind in Central Taiwan
by
Hung-Ju Liao
,
廖
宏儒
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5
Effect of sodium erythorbate and nicotinamide on myoglobin oxidation and colour stability during storage of beef
by
黃建方
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廖
宏儒
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6
Investigation of the physicochemical characteristics and resistant starch content of the green banana flour with the high resistant starch and de-astringency treatments
by
林意芸
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廖
宏儒
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7
Study of the rheological properties and microstructure and the quality of noodles in reconstituted dough
by
陳妮蔚
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宏儒
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8
Physicochemical properties of papaya pectin and its application
by
蕭介信
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宏儒
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9
Effects of Pretreatment Methods on the Quality of Frozen Strawberries by Blast Freezing and Immersion Freezing
by
張君瑜
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宏儒
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10
Effects of Mung Bean Starch on the Quality of Starch Pearl
by
郭淑娟
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宏儒
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11
Physicochemical properties of resistant starch prepared from rice flour by enzymatic method
by
賴佩吟
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廖
宏儒
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12
Investigation of frozen banana processing technique
by
蔡宛彤
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廖
宏儒
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13
Effect of different starches on reconstituted dough rheological properties, microstructure and noodle quality.
by
林秀如
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宏儒
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14
米澱粉以酵素脫支及濕熱處理制備第三型抗性澱粉並探討其理化特性及體外消化率
by
許燕濬
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宏儒
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