Impact of Sodium Chloride and Heat on Survival Time of Linguatula Serrata Nymphs in vitro: An Experimental Study

by B. Hajimohammadi, A. Akhondzadeh Basti, S. Shirali
Published 2012-07-01

Nanoencapsulation of green tea extract by thin film layer method and its properties

by B. Noudoost, N. Noori, H. Gandomi, A. Akhondzadeh Basti
Published 2016-08-01

Investigation of Different Drying Methods of Peppermint (Mentha piperita) Medical Plant

by M Mokhtarian, H Hamedi, NA Jonaidi-Jafari, A Akhondzadeh Basti
Published 2017-12-01

Petal and Stigma of Crocus sativus L. in the Treatment of Depression: A Pilot Double - blind Randomized Trial

by A Akhondzadeh Basti, SA Ghoreishi, AA Noorbala, SH Akhondzadeh, Sh Rezazadeh
Published 2008-02-01

The Survey of the Effect of Cuminum cyminum L. Essential Oil on the Growth of Bacillus cereus in a Food Model System

by B Moradi, Z Mashak, A Akhondzadeh Basti, B Moradi, A Barin
Published 2012-02-01

Fate of Listeria monocytogenes During the Manufacturing Process of Iranian white Brined Cheese as Affected by Zataria multiflora Boiss. Essential oil

by Z Mashak, Bi Moradi, A Akhondzadeh basti, A Abasifar, H Gandomi
Published 2009-02-01

Evaluation of effects of Cuminum cyminum and Probiotic on Staphylococcus aureus in Feta Cheese

by E Sadeghi, A Akhondzadeh Basti, A Misaghi, T Zahraii Salehi, S Bohlouli Osgoii
Published 2010-05-01

Antimicrobial Effects of Kermanian Black Cumin (Bunium persicum Boiss.) Essential Oil in Gouda Cheese Matrix

by P Taherkhani, N Noori, A Akhondzadeh Basti, H Gandomi, M Alimohammadi
Published 2015-05-01

Effect of Zataria multiflora Boiss Essential Oil and Nisin on Shelf Life in Light Salted Fish Fillet of Silver Carp (Hypophthalmichthys molitrix)

by N Choobkar, A Akhondzadeh Basti, AA Sari, H Gandomi, AM Emami Rad
Published 2012-05-01

Effect of Zataria multiflora Boiss. Essential Oil on Growth and Enterotoxin E Production of Staphylocuccus aureus ATCC 29213

by M Azizkhani, A Misaghi, A Akhondzadeh Basti, H Gandomi Nasrabadi, H Hosseini
Published 2012-11-01

Effect of packaging with Chitosan biodegradable films formulated with Garlic essential oil (Allium sativum L.) on the chemical properties of chicken fillet

by E Molaee Aghaee, A Kamkar, A Akhondzadeh Basti, A Khanjari, M.G. Kontominas
Published 2016-01-01

Effects of Zataria multiflora Boiss. Essential Oil on Aspergillus flavus

by H Gandomi Nasrabadi, A Misaghi, A Akhondzadeh basti, A Khosravi, S Bokaei, A Abbasifar
Published 2008-08-01

Antimicrobial Effect of Garlic Essential Oil (Allium sativum L.) in Combination with Chitosan Biodegradable Coating Films

by E Molaee Aghaee, A Kamkar, A Akhondzadeh Basti, A Khanjari, M.G Kontominas
Published 2016-04-01

Corrigendum to “Comparison of Two Multiplex PCR Systems for Meat Species Authentication” [Journal of Food Quality and Hazards Control 6 (2019) 8-15]

by D. Al-taghlubee, A. Misaghi, P. Shayan, A. Akhondzadeh Basti, H. Gandomi, D. Shayan
Published 2019-06-01

Comparison of Two Multiplex PCR Systems for Meat Species Authentication

by D. Al-taghlubee, A. Misaghi, P. Shayan, A. Akhondzadeh Basti, H. Gandomi, D. Shayan
Published 2019-03-01

Determination of Minimum Inhibitory Concentration (MIC) of Zataria multiflora Boiss. Essential Oil and Lysozim on E. coli O157: H7

by A Hosseinzadeh, T Mohajerfar, A Akhondzadeh Basti, A Khanjari, H Gandomi Nasrabadi, A Misaghi, S Sadeghi
Published 2012-02-01

Determination of Minimum Inhibitory Concentration (MIC) of Zataria multiflora Boiss. Essential Oil and Lysozim on L. monocytogenes

by T Mohajerfar, A Hosseinzadeh, A Akhondzadeh Basti, A Khanjari, A Misaghi, Gandomi Nasrabadi H (Ph.D.)
Published 2012-11-01

Effects of Zataria multiflora Boiss. Essential Oil and Acetic Acid on Thermostable Direct Haemolysin production of Vibrio parahaemolyticus

by N Cheraghi, A Akhondzadeh Basti, A Khanjari, H Esmaeili, N Noori, H Mohamadi Nasrabadi, Z Amani
Published 2013-05-01

Encapsulation of Green Tea Extract in Nanoliposomes and Evaluation of its Antibacterial, Antioxidant and Prebiotic Properties

by B Noudoost, N Noori, Gh Amo Abedini, H Gandomi, A Akhondzadeh Basti, A Jebeli Javan, F Ghadami
Published 2015-09-01

Effect of different concentrations of sodium chloride on the growth of Staphylococcus aureus and Listeria monocytogenes in salted Silver Carp (Hypophthalmichthys molitrix) fish fil...

by N Choobkar, A Akhondzadeh Basti, M Soltani, A.A Sari, A.M Emami Rad, M Ghaeni, L Roomiani
Published 2012-02-01