Comparison of the Aroma Profiles of Intermediate Wheatgrass and Wheat Bread Crusts

by Laurianne Paravisini, Kelsey A. Sneddon, Devin G. Peterson
Published 2019-07-01

The relationship between the stockperson’s personality and attitudes and the productivity of dairy cows

by D. Hanna, I.A. Sneddon, V.E. Beattie
Published 2009-01-01

Recent Perspectives on Sex Differences in Compulsion-Like and Binge Alcohol Drinking

by Anna K. Radke, Elizabeth A. Sneddon, Raizel M. Frasier, Frederic W. Hopf
Published 2021-04-01

Communicating complex forecasts: an analysis of the approach in Nepal's flood early warning system

by M. Budimir, A. Donovan, S. Brown, P. Shakya, D. Gautam, M. Uprety, M. Cranston, A. Sneddon, P. Smith, S. Dugar
Published 2020-03-01

Dietary Supplementation with Conjugated Linoleic Acid Plus n-3 Polyunsaturated Fatty Acid Increases Food Intake and Brown Adipose Tissue in Rats

by Amanda C. Morris, Lynda M. Williams, Klaus W. Wahle, Jung-Heun Ha, Shabina Bashir, Sharon E. Mitchell, Alan A. Sneddon, D. Vernon Rayner
Published 2009-11-01