Differences in the Phenolic Profile by UPLC Coupled to High Resolution Mass Spectrometry and Antioxidant Capacity of Two <i>Diospyros kaki</i> Varieties

by Adelaida Esteban-Muñoz, Silvia Sánchez-Hernández, Cristina Samaniego-Sánchez, Rafael Giménez-Martínez, Manuel Olalla-Herrera
Published 2021-12-01

Anti-inflammatory activities of Italian Chestnut and Eucalyptus honeys on murine RAW 264.7 macrophages

by Danila Cianciosi, Tamara Y. Forbes-Hernandez, José M. Alvarez-Suarez, Johura Ansary, Denise Quinzi, Adolfo Amici, María D. Navarro-Hortal, Adelaida Esteban-Muñoz, José Luis Quiles, Maurizio Battino, Francesca Giampieri
Published 2021-12-01