A contemporary review of the relationship between red meat consumption and cardiovascular risk

by Sofia Bronzato, Alessandro Durante
Published 2017-01-01

Dietary supplements and cardiovascular diseases

by Sofia Bronzato, Alessandro Durante
Published 2018-01-01

Left Ventricular “Diverticulum” in a Patient Affected by Galactosialidosis

by Alessandro Durante, Mariaemilia Traini, Roberto Spoladore
Published 2011-01-01

Postoperative Arrhythmias after Cardiac Surgery: Incidence, Risk Factors, and Therapeutic Management

by Giovanni Peretto, Alessandro Durante, Luca Rosario Limite, Domenico Cianflone
Published 2014-01-01

Impact of Mean Platelet Volume on Combined Safety Endpoint and Vascular and Bleeding Complications following Percutaneous Transfemoral Transcatheter Aortic Valve Implantation

by Caroline J. Magri, Alaide Chieffo, Alessandro Durante, Azeem Latib, Matteo Montorfano, Francesco Maisano, Michela Cioni, Eustachio Agricola, Remo Daniel Covello, Chiara Gerli, Annalisa Franco, Pietro Spagnolo, Ottavio Alfieri, Antonio Colombo
Published 2013-01-01