Novel Correlations between Spectroscopic and Morphological Properties of Activated Carbons from Waste Coffee Grounds

by Egle Rosson, Paolo Sgarbossa, Mirto Mozzon, Federico Venturino, Sara Bogialli, Antonella Glisenti, Aldo Talon, Elisa Moretti, Sara Maria Carturan, Sergio Tamburini, Alessia Famengo, Ana Paula da Costa Ribeiro, Sadjia Benhabiles, Rida Kamel, Federico Zorzi, Roberta Bertani
Published 2021-09-01