Methods for Monitoring Large Terrestrial Animals in the Wild

by Alexander Prosekov, Alexander Kuznetsov, Artem Rada, Svetlana Ivanova
Published 2020-07-01

Genes and Eating Preferences, Their Roles in Personalized Nutrition

by Anna Vesnina, Alexander Prosekov, Oksana Kozlova, Victor Atuchin
Published 2020-03-01

Medicinal Plants to Strengthen Immunity during a Pandemic

by Olga Babich, Stanislav Sukhikh, Alexander Prosekov, Lyudmila Asyakina, Svetlana Ivanova
Published 2020-10-01

Future of Chondroprotectors in the Treatment of Degenerative Processes of Connective Tissue

by Stanislav Sukhikh, Olga Babich, Alexander Prosekov, Nikolai Patyukov, Svetlana Ivanova
Published 2020-08-01

Spirocyclic Motifs in Natural Products

by Evgeny Chupakhin, Olga Babich, Alexander Prosekov, Lyudmila Asyakina, Mikhail Krasavin
Published 2019-11-01

Modern Trends in the In Vitro Production and Use of Callus, Suspension Cells and Root Cultures of Medicinal Plants

by Olga Babich, Stanislav Sukhikh, Artem Pungin, Svetlana Ivanova, Lyudmila Asyakina, Alexander Prosekov
Published 2020-12-01

The effectiveness of plant hydrocolloids at maintaining the quality characteristics of the encapsulated form of L-phenylalanine-ammonia-lyase

by Olga Babich, Lyubov Dyshlyuk, Svetlana Noskova, Alexander Prosekov, Svetlana Ivanova, Valery Pavsky
Published 2020-01-01

Suspensions of metal nanoparticles as a basis for protection of internal surfaces of building structures from biodegradation

by Lyubov Dyshlyuk, Olga Babich, Svetlana Ivanova, Natalya Vasilchenco, Alexander Prosekov, Stanislav Sukhikh
Published 2020-06-01

Identification and quantification of phenolic compounds of Western Siberia Astragalus danicus in different regions

by Olga Babich, Alexander Prosekov, Alexandra Zaushintsena, Andrey Sukhikh, Lyubov Dyshlyuk, Svetlana Ivanova
Published 2019-08-01

The effect of postharvest ultraviolet irradiation on the content of antioxidant compounds and the activity of antioxidant enzymes in tomato

by Lyubov Dyshlyuk, Olga Babich, Alexander Prosekov, Svetlana Ivanova, Valery Pavsky, Tatiana Chaplygina
Published 2020-01-01

Study of the L-Phenylalanine Ammonia-Lyase Penetration Kinetics and the Efficacy of Phenylalanine Catabolism Correction Using In Vitro Model Systems

by Lyubov Dyshlyuk, Stanislav Sukhikh, Svetlana Noskova, Svetlana Ivanova, Alexander Prosekov, Olga Babich
Published 2021-03-01

Determination of the Qualitative Composition of Biologically-Active Substances of Extracts of In Vitro Callus, Cell Suspension, and Root Cultures of the Medicinal Plant <i>Rhodiola...

by Lyudmila Asyakina, Stanislav Sukhikh, Svetlana Ivanova, Alexander Prosekov, Elena Ulrikh, Evgeny Chupahin, Olga Babich
Published 2021-02-01

Overview of Global Trends in Classification, Methods of Preparation and Application of Bacteriocins

by Maria Zimina, Olga Babich, Alexander Prosekov, Stanislav Sukhikh, Svetlana Ivanova, Margarita Shevchenko, Svetlana Noskova
Published 2020-08-01

Phytochemical Analysis of <i>Symphytum officinale</i> Root Culture Extract

by Violeta Le, Vyacheslav Dolganyuk, Andrey Sukhikh, Olga Babich, Svetlana Ivanova, Alexander Prosekov, Lyubov Dyshlyuk
Published 2021-05-01

Effects of Biopreservatives Combined with Modified Atmosphere Packaging on the Quality of Apples and Tomatoes

by Olga Babich, Lyubov Dyshlyuk, Stanislav Sukhikh, Alexander Prosekov, Svetlana Ivanova, Valery Pavsky, Tatiana Chaplygina, Olga Kriger
Published 2019-08-01

Study of the Potential of the Capsule Shell Based on Natural Polysaccharides in Targeted Delivery of the L-Phenylalanine Ammonia-Lyase Enzyme Preparation

by Olga Babich, Lyubov Dyshlyuk, Alexander Prosekov, Svetlana Noskova, Oksana Ivina, Valery Pavsky, Svetlana Ivanova, Olga Bulgakova
Published 2020-04-01

Study of Morphological Features and Determination of the Fatty Acid Composition of the Microalgae Lipid Complex

by Vyacheslav Dolganyuk, Anna Andreeva, Ekaterina Budenkova, Stanislav Sukhikh, Olga Babich, Svetlana Ivanova, Alexander Prosekov, Elena Ulrikh
Published 2020-11-01

Sea Buckthorn and Rosehip Oils with Chokeberry Extract to Prevent Hypercholesterolemia in Mice Caused by a High-Fat Diet In Vivo

by Lubov Tereshchuk, Kseniya Starovoytova, Olga Babich, Lyubov Dyshlyuk, Irina Sergeeva, Valery Pavsky, Svetlana Ivanova, Alexander Prosekov
Published 2020-09-01

Microalgae: A Promising Source of Valuable Bioproducts

by Vyacheslav Dolganyuk, Daria Belova, Olga Babich, Alexander Prosekov, Svetlana Ivanova, Dmitriy Katserov, Nikolai Patyukov, Stanislav Sukhikh
Published 2020-08-01

Study of the Antimicrobial Potential of Bacteria found in Natural Resources

by Svetlana Noskova, Svetlana Ivanova, Alexander Prosekov, Lyubov Dyshlyuk, Elena Ulrikh, Margarita Shevchenko, Olga Babich, Stanislav Sukhikh
Published 2021-06-01