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Aline Medeiros Alves
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Aline Medeiros Alves
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Aline Medeiros Alves
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1
Baru (Dipteryx alata Vog.) fruit as an option of nut and pulp with advantageous nutritional and functional properties: A comprehensive review
by
Aline
Medeiros
Alves
-Santos
,
Daniela Canuto Fernandes
,
Maria Margareth Veloso Naves
Published 2021-08-01
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Article
2
Ascorbic acid and phenolic contents, antioxidant capacity and flavonoids composition of Brazilian Savannah native fruits
by
Aline
Medeiros
ALVES
,
Tiago DIAS
,
Neuza Mariko Aymoto HASSIMOTTO
,
Maria Margareth Veloso NAVES
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Article
3
Carotenoids are related to the colour and lipid content of the pequi (Caryocar brasiliense Camb.) pulp from the Brazilian Savanna
by
Débora Melo Ribeiro
,
Daniela Canuto Fernandes
,
Aline
Medeiros
Alves
,
Maria Margareth Veloso Naves
Published 2014-09-01
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Article
4
ANTIOXIDANT CAPACITY OF PEQUI (Caryocar brasiliense Camb.) PULP IS PRESERVED BY FREEZE-DRYING AND LIGHT-RESISTANT PACKAGING
by
NARA RÚBIA RODRIGUES DO NASCIMENTO
,
ALINE
MEDEIROS
ALVES
,
MARA REIS SILVA
,
MARIA MARGARETH VELOSO NAVES
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Article
5
Prebiotic effect of dietary polyphenols: A systematic review
by
Aline
Medeiros
Alves
-Santos
,
Clara Sandra Araújo Sugizaki
,
Glaucia Carielo Lima
,
Maria Margareth Veloso Naves
Published 2020-11-01
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Article
6
Caracterização física e química, fenólicos totais e atividade antioxidante da polpa e resíduo de gabiroba
by
Aline
Medeiros
Alves
,
Maressa Stephanie Ovidio Alves
,
Thaís de Oliveira Fernandes
,
Ronaldo Veloso Naves
,
Maria Margareth Veloso Naves
Published 2013-09-01
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Article
7
Características físicas e nutricionais de pequis oriundos dos estados de Tocantins, Goiás e Minas Gerais
by
Aline
Medeiros
Alves
,
Daniela Canuto Fernandes
,
Amanda Goulart de Oliveira Sousa
,
Ronaldo Veloso Naves
,
Maria Margareth Veloso Naves
Published 2014-09-01
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Article
8
Oilseeds native to the Cerrado have fatty acid profile beneficial for cardiovascular health
by
Aline
Medeiros
ALVES
,
Daniela Canuto FERNANDES
,
Jullyana Freitas BORGES
,
Amanda Goulart de Oliveira SOUSA
,
Maria Margareth Veloso NAVES
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Article
9
Acceptability and nutritional value of dark chocolate enriched with baru almonds, flaxseed and quinoa
by
Jullyana Borges de Freitas
,
Janaína Chaves de Matos Souza
,
Lívia Alves Velloso
,
Rebeca Albuquerque Santos Simão
,
Daniela Canuto Fernandes
,
Aline
Medeiros
Alves
,
Maria Margareth Veloso Naves
Published 2016-04-01
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Article
10
Aceitabilidade e valor nutricional de chocolate amargo enriquecido com amêndoa de baru, linhaça e quinoa
by
Jullyana Borges de Freitas
,
Janaína Chaves de Matos Souza
,
Lívia Alves Velloso
,
Rebeca Albuquerque Santos Simão
,
Daniela Canuto Fernandes
,
Aline
Medeiros
Alves
,
Maria Margareth Veloso Naves
Published 2016-04-01
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Article
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