The implementation of the five keys to safer food in campus cafeterias and the effects on <em>Escherichia coli</em> contamination

by Dewi Susanna, Aria Kusuma, Tiara Mairani, Lassie Fitria
Published 2020-11-01

Kondisi Sanitasi Lingkungan Perumahan dan Kontaminasi Escherichia coli pada Penyajian Makanan Pendamping Air Susu Ibu Lokal

by Aria Kusuma, Haryoto Kusnoputranto, I Made Djaja, Rizal Syarief
Published 2013-02-01