THE KINETICS OF THE REACTIONS CATALYZED BY AN ENZYMATIC PREPARATION PRODUCED BY A BACILLUS LICHENIFORMIS STRAIN

by MONICA DRAGOMIRESCU, T. VINTILǍ, BEATRICE VLAD-OROS, GABRIELA PREDA
Published 2007-05-01

STABILIZATION OF MICROBIAL ENZYMATIC PREPARATIONS USED IN FEED INDUSTRY

by MONICA DRAGOMIRESCU, T. VINTILǍ, BEATRICE VLAD-OROS, GABRIELA PREDA
Published 2008-05-01

PREPARATION AND CHARACTERIZATION OF MICROBIAL GLUCOAMYLASE IMMOBILIZED IN METHYLTRIETHOXYSILANE/TETRAETHOXYSILANE SOL-GEL MATRICES

by BEATRICE VLAD-OROS, MONICA DRAGOMIRESCU, GABRIELA PREDA, A. CHIRIAC
Published 2007-05-01

Studies Regarding the Membranous Support of a Glucose Biosensor Based on Gox

by Otilia Bizerea-Spiridon, Gabriella Preda, Beatrice Vlad-Oros, Maria Vintilă
Published 2010-05-01

Improved Optical and Morphological Properties of Vinyl-Substituted Hybrid Silica Materials Incorporating a Zn-Metalloporphyrin

by Zoltán Dudás, Eugenia Fagadar-Cosma, Adél Len, Loránd Románszki, László Almásy, Beatrice Vlad-Oros, Daniela Dascălu, Andraž Krajnc, Manfred Kriechbaum, Andrei Kuncser
Published 2018-04-01