Potential Food Application of a Biosurfactant Produced by Saccharomyces cerevisiae URM 6670

by Beatriz Galdino Ribeiro, Jenyffer M. Campos Guerra, Leonie Asfora Sarubbo, Leonie Asfora Sarubbo
Published 2020-05-01

Biosurfactant produced by Candida utilis UFPEDA1009 with potential application in cookie formulation

by Beatriz Galdino Ribeiro, Bruno Oliveira de Veras, Jaciana dos Santos Aguiar, Jenyffer Medeiros Campos Guerra, Leonie Asfora Sarubbo
Published 2020-07-01

Production and Optimization of the Extraction Conditions of a Biosurfactant of Candida Utilis Ufpeda1009 with Potential of Application in the Food Industry

by Beatriz Galdino Ribeiro, Márcia Monteiro Dos Santos, Maria Isabel Silveira Pinto, Hugo Morais Meira, Italo Batista Durval, Jenyffer Medeiros Campos Guerra, Leonie Sarubbo
Published 2019-05-01

Study of the Biosurfactant Production by Saccharomyces Cerevisiae Urm 6670 Using Agroindustrial Waste

by Beatriz Galdino Ribeiro, Marcia Monteiro Dos Santos, Ivison Amaro da Silva, Hugo Morais Meira, Anderson Oliveira De Medeiros, Jenyffer Medeiros Campos Guerra, Leonie Asfora Sarubbo
Published 2020-04-01