Evaluation of Selected Culinary-Medicinal Mushrooms for Antioxidant and ACE Inhibitory Activities

by Noorlidah Abdullah, Siti Marjiana Ismail, Norhaniza Aminudin, Adawiyah Suriza Shuib, Beng Fye Lau
Published 2012-01-01

The potential of mycelium and culture broth of Lignosus rhinocerotis as substitutes for the naturally occurring sclerotium with regard to antioxidant capacity, cytotoxic effect, an...

by Beng Fye Lau, Noorlidah Abdullah, Norhaniza Aminudin, Hong Boon Lee, Ken Choy Yap, Vikineswary Sabaratnam
Published 2014-01-01

The Effects of Biofertilizers on Growth, Soil Fertility, and Nutrients Uptake of Oil Palm (Elaeis Guineensis) under Greenhouse Conditions

by Aaronn Avit Ajeng, Rosazlin Abdullah, Marlinda Abdul Malek, Kit Wayne Chew, Yeek-Chia Ho, Tau Chuan Ling, Beng Fye Lau, Pau Loke Show
Published 2020-12-01