Showing 1 - 13 results of 13 for search 'C.F. Kuo', query time: 0.10s Refine Results
  1. 1
    The survey in Meinung about the children’s currently homely use of language and the research about the relation of the children’s Chinese and Hakka proficiency and Intelligence
    by C.F. Kuo, 郭珍妦
    Published 2004
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  2. 2
    Stability analysis of a one-link flexible robot arm
    by Jeng-Shiann Tsay, 蔡政憲
    Published 1994
    Other Authors: “...C. F. Kuo...”
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  3. 3
    Effects of Synthetic Curcumin and Chalcone Derivatives on Expression of Pro-inflammatory Factors
    by Liu, Ming-Haw, 劉敏樺
    Published 2018
    Other Authors: “...Fannie C. F. Kuo...”
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  4. 4
    Antioxidant Activity of Monascus pilosus Fermented Products Grown in Ginger-Containing Medium
    by Yi-Ting Chen, 陳怡廷
    Published 2008
    Other Authors: “...Fannie C.F. Kuo...”
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  5. 5
    Effects of Raspberry on the body Weight and Blood Lipids of Rats
    by Peichieh Ku, 古佩婕
    Published 2006
    Other Authors: “...Fannie C. F. Kuo...”
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  6. 6
    Effects of Taiwan Musculoskeletal Herbal Medicine on the Osteoblast-like Cells MG-63
    by Chia-Tien Shen, 沈佳典
    Published 2002
    Other Authors: “...Fannie C. F. Kuo...”
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  7. 7
    Anti-inflammatory Capacity of Monascus pilosus Fermented Product Cultured in Ginger-Supplemented MediumAnti-inflammatory Capacity of Monascus pilosus Fermented Product Cultured in Ginger-Supplemented MediumAnti-inflammatory Capacity of Monascus pi
    by Hu Tzu Jung, 胡慈容
    Published 2010
    Other Authors: “...Fannie C. F. Kuo...”
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  8. 8
    The First Part: Antioxidant and Anti-inflammatory Activities of Monascus pilosus Fermented Products Grown in Turmeric-Containing Medium; Effects of The Second Part: Purple Sweet Potato on the Blood Lipid and Antioxidant Status of Hamsters
    by Chien-Ru Li, 李倩如
    Published 2009
    Other Authors: “...Fannie C. F. Kuo...”
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  9. 9
    Effect of L-arginine Supplementation on Exhaustive Exercise-Induced Cardiac Injury
    by Chung Wen-Ju, 鍾宛儒
    Published 2010
    Other Authors: “...Fannie C.F. Kuo...”
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  10. 10
    Absolute bioavailability of 2,4,5-Trimethoxybenzaldehyde
    by Yi-Kai Wu, 吳毅凱
    Published 2016
    Other Authors: “...Fannie C. F. Kuo...”
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  11. 11
    Effects of Garlic and Fermentation Products of Monascus pilosus Mutant on the Expression of Proteins That Regulate Lipid Metabolism
    by Pei-Lin Yang, 楊沛霖
    Published 2004
    Other Authors: “...Fannie C.F. Kuo, Ph.D....”
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  12. 12
    Effects of Garlic and Fermentation Products of Monascus pilosus on the Expression of Antioxidant Enzymes and Proteins That Regulate Lipid Metabolism in the Livers and Small Intestines of Rats
    by Ping Yang, 楊蘋
    Published 2005
    Other Authors: “...Fannie C.F. Kuo, Ph.D....”
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  13. 13
    Effects of Garlic and Fermentation Products of Monascus pilosus Mutant on the Expression of Microsomal Triglyceride Transfer Protein in HepG2 Cells and Blood Lipid Profiles in Wistar Rats
    by Jao, Yueh Chuan, 饒月娟
    Published 2004
    Other Authors: “...Fannie C.F. Kuo, Ph.D....”
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