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Catriona M. M. Lakemond
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Catriona M. M. Lakemond
Showing
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Catriona M. M. Lakemond
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1
Mechanical and Enzyme Assisted Fractionation Process for a Sustainable Production of Black Soldier Fly (Hermetia illucens) Ingredients
by
Domenico Azzollini
,
Amber van Iwaarden
,
Catriona
M
.
M
.
Lakemond
,
Vincenzo Fogliano
Published 2020-06-01
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Article
2
Correction: Involvement of phenoloxidase in browning during grinding of Tenebrio molitor larvae.
by
Renske H Janssen
,
Catriona
M
M
Lakemond
,
Vincenzo Fogliano
,
Giovanni Renzone
,
Andrea Scaloni
,
Jean-Paul Vincken
Published 2018-01-01
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Article
3
Involvement of phenoloxidase in browning during grinding of Tenebrio molitor larvae.
by
Renske H Janssen
,
Catriona
M
M
Lakemond
,
Vincenzo Fogliano
,
Giovanni Renzone
,
Andrea Scaloni
,
Jean-Paul Vincken
Published 2017-01-01
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Article
4
Consumption with large sip sizes increases food intake and leads to underestimation of the amount consumed.
by
Dieuwerke P Bolhuis
,
Catriona
M
M
Lakemond
,
Rene A de Wijk
,
Pieternel A Luning
,
Cees de Graaf
Published 2013-01-01
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Article
5
Food Preference and Appetite after Switching between Sweet and Savoury Odours in Women.
by
Mariëlle G Ramaekers
,
Pieternel A Luning
,
Catriona
M
M
Lakemond
,
Martinus A J S van Boekel
,
Gerrit Gort
,
Sanne Boesveldt
Published 2016-01-01
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Article
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