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Chagam Koteswara Reddy
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Chagam Koteswara Reddy
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Chagam Koteswara Reddy
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1
Effects of Polishing on Proximate Composition, Physico- Chemical Characteristics, Mineral Composition and Antioxidant Properties of Pigmented Rice
by
Chagam
Koteswara
Reddy
,
Lalmuan Kimi
,
Sundaramoorthy Haripriya
,
Nayoung Kang
Published 2017-09-01
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Article
2
Evaluation of Metabolite Profiles of Ginseng Berry Pomace Obtained after Different Pressure Treatments and Their Correlation with the Antioxidant Activity
by
Se Rin Choi
,
Mee Youn Lee
,
Chagam
Koteswara
Reddy
,
Sang Jun Lee
,
Choong Hwan Lee
Published 2021-01-01
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Article
3
Comprehensive Metabolite Profiling and Microbial Communities of <i>Doenjang</i> (Fermented Soy Paste) and <i>Ganjang</i> (Fermented Soy Sauce): A Comparative Study
by
Da Hye Song
,
Byung Hee Chun
,
Sunmin Lee
,
Su Young Son
,
Chagam
Koteswara
Reddy
,
Ha In Mun
,
Che Ok Jeon
,
Choong Hwan Lee
Published 2021-03-01
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