Cardiovascular Mechanisms of Action of Anthocyanins May Be Associated with the Impact of Microbial Metabolites on Heme Oxygenase-1 in Vascular Smooth Muscle Cells

by Emily F. Warner, Ildefonso Rodriguez-Ramiro, Maria A. O’Connell, Colin D. Kay
Published 2018-04-01

Contribution of Berry Polyphenols to the Human Metabolome

by Preeti Chandra, Atul S. Rathore, Kristine L. Kay, Jessica L. Everhart, Peter Curtis, Britt Burton-Freeman, Aedin Cassidy, Colin D. Kay
Published 2019-11-01

An enriched biosignature of gut microbiota-dependent metabolites characterizes maternal plasma in a mouse model of fetal alcohol spectrum disorder

by Manjot S. Virdee, Nipun Saini, Colin D. Kay, Andrew P. Neilson, Sze Ting Cecilia Kwan, Kaylee K. Helfrich, Sandra M. Mooney, Susan M. Smith
Published 2021-01-01

Increased Plasma Levels of Gut-Derived Phenolics Linked to Walking and Running Following Two Weeks of Flavonoid Supplementation

by David C. Nieman, Colin D. Kay, Atul S. Rathore, Mary H. Grace, Renee C. Strauch, Ella H. Stephan, Camila A. Sakaguchi, Mary Ann Lila
Published 2018-11-01

Blueberry and/or Banana Consumption Mitigate Arachidonic, Cytochrome P450 Oxylipin Generation During Recovery From 75-Km Cycling: A Randomized Trial

by David C. Nieman, Nicholas D. Gillitt, Guan-Yuan Chen, Qibin Zhang, Wei Sha, Colin D. Kay, Preeti Chandra, Kristine L. Kay, Mary Ann Lila
Published 2020-08-01

Diversity in Metabolites and Fruit Quality Traits in Blueberry Enables Ploidy and Species Differentiation and Establishes a Strategy for Future Genetic Studies

by Molla F. Mengist, Mary H. Grace, Jia Xiong, Colin D. Kay, Nahla Bassil, Kim Hummer, Mario G. Ferruzzi, Mary Ann Lila, Massimo Iorizzo, Massimo Iorizzo
Published 2020-04-01