Showing 1 - 20 results of 24 for search 'Crawford David L.', query time: 0.14s Refine Results
  1. 1
    Light pollution: the problem and the potential solutions
    by Crawford David L.
    Published 1996-06-01
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    Article
  2. 2
    Philosophy of standard stars as tools in astronomical photometry
    by Crawford David L.
    Published 1996-06-01
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    Article
  3. 3
    A global network of small telescopes as a resource for photometry
    by Crawford David L., Craine Erik
    Published 1996-06-01
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    Article
  4. 4
    Shrimp processing waste as a pigment source for rainbow trout (Salmo gairdneri)
    by Steel, Ronald Edward
    Published 2012
    Other Authors: “...Crawford, David L....”
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  5. 5
    Comparative activity and partial characterization of cathepsins in three species of Pacific sole
    by Geist, Gary Michael
    Published 2012
    Other Authors: “...Crawford, David L....”
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  6. 6
    Yield and quality of meat from shrimp (Pandalus jordani) precooked in water containing condensed phosphates
    by San Roman, Maria Teresa
    Published 2012
    Other Authors: “...Crawford, David L....”
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  7. 7
    Effect of condensed phosphates and steam precooking time on the yield and quality of cooked shrimp (Pandalus jordani) meat
    by Nouchpramool, Kovit
    Published 2012
    Other Authors: “...Crawford, David L....”
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  8. 8
    Heat and acid induced autolytic digestion of Pacific hake (Merluccius productus)
    by Timmerman, Conrad Dietrich
    Published 2012
    Other Authors: “...Crawford, David L....”
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  9. 9
    Development of a restructured seafood product from squid (Loligo Opalescens)
    by Berntsen, Steven Eldon
    Published 2012
    Other Authors: “...Crawford, David L....”
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  10. 10
    Effect of condensed phosphate, cooking time and cooking medium on the yield and quality of Dungeness crab (Cancer magister) meat
    by Crapo, Chuck
    Published 2012
    Other Authors: “...Crawford, David L....”
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  11. 11
    Effect of condensed phosphate and steam precooking time on the yield and quality of canned shrimp (Pandalus jordani) meat
    by Ayeni, Timothy Olusegun
    Published 2012
    Other Authors: “...Crawford, David L....”
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  12. 12
    Characterization of the collagen protein in smooth pink shrimp (Pandalus jordani)
    by Akel, Phillip John
    Published 2011
    Other Authors: “...Crawford, David L....”
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  13. 13
    The effect of potassium bromate on the gel-forming ability of Pacific whiting (Merluccius productus) surimi
    by Aguilar, Ramon Pacheco
    Published 2011
    Other Authors: “...Crawford, David L....”
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  14. 14
    Proteolytic activity in Pacific shrimp (Pandalus jordani) processing waste; distribution, effects on muscle proteins, and partial characterization
    by Decker, Carl David
    Published 2011
    Other Authors: “...Crawford, David L....”
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  15. 15
    Acid stabilization of autolyzed fish : storage and nutritional characteristics
    by Culbertson, Jeffry Dean
    Published 2011
    Other Authors: “...Crawford, David L....”
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  16. 16
    An improved procedure for holding round pink shrimp (Pandalus jordani) post-catch
    by Toledo-Flores, Luis Javier
    Published 2011
    Other Authors: “...Crawford, David L....”
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  17. 17
    Relation of the decomposition of trimethylamine oxide and the quality of Pacific shrimp (Pandalus jordani)
    by Argaiz, Alvaro
    Published 2012
    Other Authors: “...Crawford, David L....”
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  18. 18
    Temperature requirement for the efficient application of condensed phosphate to Pacific shrimp (Pandalus jordani)
    by Chu, Caroline Li-yuan
    Published 2012
    Other Authors: “...Crawford, David L....”
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  19. 19
    Effect of initial quality on the frozen shelf-life of Pacific shrimp (Pandalus jordani)
    by Madero, Carlos F.
    Published 2012
    Other Authors: “...Crawford, David L....”
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  20. 20
    Characterization of the intramuscular connective tissue collagen of three rockfish species (Sebastes)
    by Bogason, Sigurdur Gretar
    Published 2012
    Other Authors: “...Crawford, David L....”
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