How Does Carbon Footprint Create Shared Values in the Wine Industry? Empirical Evidence from Prosecco Superiore PDO’s Wine District

by Luigino Barisan, Marco Lucchetta, Cristian Bolzonella, Vasco Boatto
Published 2019-05-01

Is there a way to rate insecticides that is less detrimental to human and environmental health?

by Cristian Bolzonella, Marco Lucchetta, Gianni Teo, Vasco Boatto, Augusto Zanella
Published 2019-10-01