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Cut Aida Fitri
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Cut Aida Fitri
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Cut Aida Fitri
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1
Perbandingan Karkas Dari Beberapa Bangsa Sapi
by
Cut
Aida
Fitri
Published 2002-04-01
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2
Penggunaan Berbagai Jenis Minyak Sebagai Sumber Energi Dalam Ransum Untuk Menurunkan Kadar Kolestrol Telur Puyuh (Cortunix-cortunix japonica)
by
Cut
Aida
Fitri
,
Zulfan Zulfan
Published 2016-03-01
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3
Kajian Fisiologis Penggunaan Bovine Somatotropin (bST) Pada Sapi Pra Afkir
by
Dzarnisa Dzarnisa
,
Cut
Aida
Fitri
Published 2009-10-01
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4
Pengaruh Substitusi Sebagian Ransum Komersil Ayam Petelur dengan Bahan Pakan Campuran Fermentasi Tepung Limbah Ikan Leubim (Canthidermis maculata) dan Daun Indigofera terhadap Pena...
by
Zulfan Zulfan
,
Allaily Allaily
,
Cut
Aida
Fitri
,
Ilham Ilham
Published 2020-04-01
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