The role of omega 3 fatty acids in suppressing muscle protein catabolism: A possible therapeutic strategy to reverse cancer cachexia?

by Felipe Aguiar Pupo Seabra Malta, Debora Estadella, Daniela Caetano Gonçalves
Published 2019-03-01

Effect of the intake of high or low glycemic index high carbohydrate-meals on athletes’ sleep quality in pre-game nights

by NATÁLIA V.S. DANIEL, IONÁ Z. ZIMBERG, DEBORA ESTADELLA, MÁRCIA C. GARCIA, RICARDO C. PADOVANI, CLAUDIA R. JUZWIAK
Published 2019-04-01

Lipotoxicity: Effects of Dietary Saturated and Transfatty Acids

by Débora Estadella, Claudia M. da Penha Oller do Nascimento, Lila M. Oyama, Eliane B. Ribeiro, Ana R. Dâmaso, Aline de Piano
Published 2013-01-01

Jussara (Euterpe edulis Mart.) supplementation during pregnancy and lactation modulates UCP-1 and inflammation biomarkers induced by trans-fatty acids in the brown adipose tissue o...

by Perla Pizzi Argentato, Carina Almeida Morais, Aline Boveto Santamarina, Helena de Cássia César, Débora Estadella, Veridiana Vera de Rosso, Luciana Pellegrini Pisani
Published 2017-04-01

Effects of a Diet Enriched with Polyunsaturated, Saturated, or Trans Fatty Acids on Cytokine Content in the Liver, White Adipose Tissue, and Skeletal Muscle of Adult Mice

by Bruno dos Santos, Debora Estadella, Ana Cláudia Losinskas Hachul, Marcos Hiromu Okuda, Mayara Franzoi Moreno, Lila Missae Oyama, Eliane Beraldi Ribeiro, Claudia Maria da Penha Oller do Nascimento
Published 2013-01-01